four fox saké

In Japanese mythology, Inari Okami is the god of Rice, Saké, Swordsmiths and Foxes.

The fox spirits of Inari were entrusted to guard the Torii gates, only allowing the purest of spirits to pass. Four Fox Saké represents this purity and perfection.

four fox saké

In Japanese mythology, Inari Okami is the god of Rice, Saké, Swordsmiths and Foxes.

The fox spirits of Inari were entrusted to guard the Torii gates, only allowing the purest of spirits to pass. Four Fox Saké represents this purity and perfection.

Cold. Fresh. Pure.

To create the perfect drink, we started with the perfect ingredients. The purest water comes from snow. This is a snowmelt saké like no other.

Extraordinary Quality.

The highest official designation for saké is Junmai Daiginjo. Junmai represents the ultimate in purity – only water, rice and koji are used. Daiginjo signifies that at least half of every grain of rice is milled away, painstakingly removing impurities.

Standing apart from the rest.

It is time for the world to discover what Japan has known for millennia. Saké is not a drink to only be enjoyed in restaurants. It is a drink to be celebrated everywhere, in a class of its own.

Bottling perfection

The bottle is a tribute to Inari Okami

The crest reveals our four foxes guarding the Torii gate with snowfall overhead and rice fields at their feet. The swords, elegantly embossed in the profile, pay homage to the ancient swordsmiths to whom Inari was god. The chrome finish and samurai blades, elegantly embossed in the profile, pay homage to the ancient swordsmiths to whom Inari was god. A modern take on an ancient classic.

Bottling perfection

The bottle is a tribute to Inari Okami

The crest reveals our four foxes guarding the Torii gate with snowfall overhead and rice fields at their feet. The swords, elegantly embossed in the profile, pay homage to the ancient swordsmiths to whom Inari was god. The chrome finish and samurai blades, elegantly embossed in the profile, pay homage to the ancient swordsmiths to whom Inari was god. A modern take on an ancient classic.

But it's at night

Where the bottle really shines

An LED in the base of every bottle adds a little light to your evening.

Drinks

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  • Four Fox Saké

    Perfectly pure

    Four Fox Saké is best served straight up - well chilled, or on the rocks.

    Rice varietal: Gohyakumangoku
    Rice Polishing Ratio: 50%
    Alcoholic content: 16%

    Craving something a little different? Try a Foxtail - expertly crafted blends by world renowned mixologist Antonio Lai.

  • MoFo (mojito-Fox)

    90ml Four Fox Saké
    10ml Fresh lime juice
    20ml Elderflower syrup
    10ml Simple Syrup
    1 Whole Cucumber
    Handful Mint leaves
    Top with soda water
    Garnish with mint

    Methods

    • Place mint leaves and sliced cucumber into shaker, muddle well. Add rest of the ingredients with ice into shaker. Shake and double strain. Top with soda water and garnish with a mint sprig.

  • Shoga Daddy

    80ml Four Fox Saké
    20ml Passion fruit juice
    10ml Simple Syrup
    Top with ginger beer
    Garnish a slice of shoga

    Methods

    • Combine all ingredients in a serving glass. Add ice and top with ginger beer. Garnish with a shoga slice (fresh ginger).

  • Miss Shiso

    90ml Four Fox Saké
    20ml Lime juice
    20ml Simple Syrup
    3 pieces Shiso leaves
    Top With 7-Up
    Garnish Shiso leaves

    Methods

    • Pour all ingredients into shaker. Shake and double strain. Top with 7-Up and garnish with shiso leaves.

  • Pink Vixen

    90ml Four Fox Saké
    20ml Grapefruit juice
    2 Grapefruit slices
    Top Grapefruit soda

    Methods

    • Pour the Four Fox Saké and grapefruit syrup in a serving glass. Muddle the grapefruit slices well and add to the glass. Top with grapefruit soda.

  • Fox & Tonic

    60ml Four Fox Saké
    Top Tonic Water
    1 Grapefruit peel or slice

    Methods

    • Our signature Fox & Tonic will make you forget all about your old G&T. Pour some Four Fox Saké over plenty of ice. Top with tonic water and garnish with a fresh grapefruit slice or long peel.
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